From the Web site of a new organization:
A farmshed is the network of people, businesses, organizations, and productive lands that create a local food economy.
Central Rivers Farmshed is a growing movement in Central Wisconsin to build and strengthen relationships between local farms, restaurants, retailers, and consumers.
To get involved, visit our wiki page at www.farmshed.pbwiki.com.
The site lists farmers’ markets and other food related events.
From the Web site of the 6th Annual Kickapoo Country Fair:
Saturday and Sunday, July 25-26, 2009
Live Music, Sustainability Workshops, Rural Heritage Exhibits, Beer and Dancing!
The 2009 Kickapoo Country Fair will be about hope, and a celebration of the simple things that make for a life rich in beauty, culture and connections, whether to the land, our past or the surrounding community. The 6th annual Kickapoo Country Fair will take place Saturday and Sunday, July 25-26, 2009 on the grounds of Organic Valley’s headquarters in La Farge, Wisconsin, set in the ancient and beautiful hills of the Kickapoo River Valley. The all-weekend event will feature organic farm tours, farmers and farm animals, sustainability workshops, hiking, Butter Churn Bike Tour, food and artisan vendors, not-for-profit exhibitors, family “farm-friendly” activities, all-day music and entertainment, and dancing!
From an article in the Rochester, MN, Post-Bulletin:
LA FARGE, WIS. — Meet and celebrate your passion for organic food and local flavor at Organic Valley Family of Farm’s Kickapoo Country Fair, the Midwest’s largest organic food and sustainability festival of it’s kind, July 25-26 in La Farge, Wis.
The two-day event features food, music, farm and bike tours, cooking demonstrations, theater, activities for kids, dancing, author readings and more.
Cost is $10 for adults, $8 for kids under 12, free for kids under 5.
This year’s fair also has several artists scheduled to perform, including folk/rock singer/songwriter Brett Dennen. Dennen will perform songs from his newly released album, “Hope for the Hopeless,” on July 26 at 8 p.m.
This year’s keynote panel will feature a discussion among five industry pioneers including Tim LaSalle of Rodale Institute, Ken Cook of the Environmental Working Group, Ronnie Cummins of the Organic Consumers Association, and biologist and author Dr. Sandra Steingraber. The panel will be moderated by Theresa Marquez, Organic Valley’s chief marketing executive and founder of Earth Dinner.
From an article by Liz Welter in the Marshfield News-Herald:
The Sustainable Marshfield Committee is well on its way to bringing the city to the fore of communities in Wisconsin developing environment-friendly initiatives and programs, said Brian Driscoll, community development director at the Wisconsin Office of Energy Independence.
The amount accomplished and current plans of the committee is impressive for a city of Marshfield’s size, Driscoll said at a recent meeting of the Sustainable Marshfield Committee.
Through the committee’s efforts, Marshfield was awarded a state 25×25 grant in January. The city is one of 23 communities to begin developing plans demonstrating the potential to reduce fuel consumption and use alternative fuels to reach the governor’s goal of generating 25 percent of the state’s electricity and transportation fuels from renewable resources by the year 2025.
As a result of the grant and other work completed by the Sustainable Committee, a contingent from Waupaca toured the city in the spring as they formulate plans for their own sustainablity committee.
“It’s impressive that Waupaca would come here to learn from Marshfield,” Driscoll said.
From the brochure about the Kickapoo Country Fair:
Let’s go to the Kickapoo Country Fair, located at the world headquarters of Organic Valley in La Farge, Wisconsin. The theme for the 6th annual event is Celebrating a Sustainable Future, which fair organizers say will be “a celebration of the simple things that make for a life rich in beauty, culture and connections, whether to the land, our past or the surrounding community.”
When people think of a “fair” they usually envision carnival rides and midway games, cotton candy, deep-fried food and corn dogs. The Kickapoo Country Fair, however, is not your typical fair! Although it does have a festive atmosphere, the fair features a variety of workshops in sustainable living, a venue for “green” organizations and businesses, includes several food tents with natural, organic, local, and sustainable foods, plus farm tours, all-day music and entertainment, many child-friendly activities and much, much more. The whole family will experience a day filled with fun activities, stimulating workshops, panel discussions, and great food—all amidst the beautiful hills of the Kickapoo River Valley!